SALADS
FRESH TOSSED GREEK SALAD WITH FETA CHEESE, OLIVES, TOMATO & ONIONS
MARINATED TOMATO & ONION SALAD IN HERBED VINAIGRETTE
MIXED SALAD GREENS WITH ASSORTED DRESSINGS
PESTO PARMESAN PASTA SALAD WITH ARTICHOKE HEARTS
HERBED REDSKIN POTATO SALAD
TRADITIONAL CAESAR SALAD WITH GARLIC CROUTONS & PARMESAN CHEESE
RUSTIC POTATO SALAD WITH BACON, PEPPERS & ONIONS

OPTIONAL SELECTIONS IF YOU CARE TO SUBSTITUTE ENTREE ACCOMPANIMENTS

VEGETABLES
STEAMED FRESH VEGETABLES IN A LITE SAUCE • CREAMED CORN • GREEN BEANS WITH ROASTED PEPPERS • GRILLED FRESH VEGETABLES • CHEF VEGETABLE DI JOUR • SAUTÉED GREENS WITH BACON • GREEN BEANS ALMANDINE • GREEN BEAN CASSEROLE • RATATOUILLE • DELICIOUS GRILLED VEGETABLES WITH HOMEMADE TOMATO SAUCE • SPAGHETTI SQUASH • EGG PLANT PARMESAN • BRAISED VEGETABLES IN SAUCE • FRESH ASPARAGUS WITH BUTTER • BUTTERED CORN COBBLETS

POTATOES
AU GRATIN POTATO • PARSLEY BUTTERED RED SKIN POTATOES • TWICE BAKED POTATO • O'BRIEN POTATOES - ONION & PEPPERS • SCALLOPED POTATO • WHIPPED POTATOES WITH GRAVY • OVEN ROASTED POTATOES WITH FRESH HERBS • ROSEMARY REDSKIN POTATOES • POTATO LEEK PIE

STARCH
RICE WITH ASPARAGUS TIPS • GRITS • COUS COUS • RISOTTO • POLENTA • WILD RICE • CHEF'S RICE PILAF • RICE WITH FRESH VEGETABLES • BAKED BEANS • ORZO

PASTA
BOW TIE• PENNE • ANGEL HAIR • LINGUINI • RIGATONI • BUTTERED EGG NOODLES • SPAGHETTI • SHELLS • LASAGNA WITH SAUCE • ORZO • MACARONI & CHEESE WITH DICED HAM